Resources

Ted Talks & Videos


Matt Black – The Hands That Feed Us

United Nations – Agroecology: Farmers’ Perspectives

Arthur Potts Dawson – A Vision for Sustainable Restaurants

Ann Cooper – What’s Wrong with School Lunches

Valerie Segrest (Muckleshoot Tribe) – Food Sovereignty 

Stephen Ritz – A Teacher Growing Green in the South Bronx

Ted en Español – Enfrentar nuestros desafíos desde la cocina, Gastón Acurio

Pam Warhurst – How We Can Eat Our Landscapes

Jackie Savitz – Save the Oceans, Feed the World

Birke Baehr – What’s Wrong with Our Food System

Ellen Gustafson – Obesity + Hunger = 1 Global Food Issue

Andrew Youn – 3 Reasons Why We Can Win the Fight Against Poverty

Sam Kass – Want Kids to Learn Well? Feed Them Well

Sarah Red-Laird – We Can Save the Bees Together

Britta Riley- A Garden in My Apartment

Ron Finley- A Guerrilla Gardener in South Central LA

 

Books


The Food Activist Handbook – Ali Berlow

Farmer Jane – Temra Costa

Unprocessed: My City Dwelling Year of Reclaiming Real Food by Megan Kimble

Grocery – Michael Ruhlman

In Praise of Slowness – Carl Honore

 

Podcasts


Episodes

Ted Radio Hour – The Food We Eat

Hidden Brain – Hungry, Hungry Hippocampus

Podcasts:

Bite by Mother Jones

A Time and a Plate by Claire Thomas

Female Farmer Project

The Splendid Table

Living Homegrown

Doing Good Through Food

The Sustainable Living Podcast

 

Netflix


Cooked – Michael Pollan

Sustainable: A Documentary on the Local Food Movement in America

Chef’s Table

Salt Fat Acid Heat

Rotten

In Defense of Food

 

Compost Programs


Rooted Curbside Compost

Earth Stew

Curbside Composter

UW – Sustainability

The 7 Best Compost Bins to Buy in 2018

 

Local Grocery Shopping


Dane County Farmers Market

Dane County Late Winter Market

South Madison Farmers’ Market

Native Foods Mobile Market & Native Food Network

Willy Street Co-op

Metcalfe’s Market