The Sourcing intern will assist the Sourcing co-directors with weekly sourcing responsibilities for Family Dinner Night (FDN) and Cafe. Through attending weekly farmer’s markets and working as a liaison between the supplying chain and kitchen, this internship will allow interns to learn more about the local food scene and build relationships with farmers and other suppliers.
Average Time Commitment
About 4-7 hrs/week
Responsibilities and Expectations
- Meet the general internship requirements listed on the “Internship Requirements” tab
- Weekend availability for sourcing from local farmers and Madison farmer’s markets on Saturday and/or Sunday mornings.
- Have an eagerness to get involved with the local Madison food scene.
- Access to a vehicle is a bonus!
Interested in applying? Click here!